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Category: Fried

Tiger Prawns, Chips, and Kaleslaw

tiger prawns, chips & kaleslaw

February 7, 20171 Comment

When I'm on holidays, and we visit historical sites, I tend to imagine what life was like when the city we're in was hustling, bustling and lively. Melbourne, for example, has beautiful buildings which spell heritage and stories from centuries ago. During our holiday there this summer, I would imagine Victorians in their prime - … Continue reading tiger prawns, chips & kaleslaw

polenta fish n chips with tartare sauce

November 7, 2014August 8, 201611 Comments

Being jet lagged was a classic. Waking up at 2am and sleeping from lunch time til the stars shine. It took a good week to readjust to the climate Down Under after visiting the two Holy Mosques in Saudi for my first pilgrimage ever 🙂 I had some preconceptions of what the place will be … Continue reading polenta fish n chips with tartare sauce

☆ my 2013 resolution | recipe roundup from my blogroll â˜†

December 31, 2013August 5, 20169 Comments

Since it's year's end and blog posts are trending around the topic, I thought I'd join the party and post: a warm welcome to all my new subscribers - I hope to dish up delicacies that'll tickle your taste buds this coming year; a tribute to my blogging friends... a roundup of some of the … Continue reading ☆ my 2013 resolution | recipe roundup from my blogroll â˜†

pan fried salmon steaks

February 26, 2013July 18, 20169 Comments

With uni back in full swing, there's been little time to cook - so I'll be sharing a few recipes I managed to cook up during the summer 🙂 I love salmon - it's one of my go-to choices when nothing on a menu tickles my fancy, or when I feel the need for something … Continue reading pan fried salmon steaks

chilli sweet potato fries

October 21, 2012July 18, 201611 Comments

If you're after a party in your mouth, then this is the recipe you're after. It's packed with flavour, fried nutrition (:P), and loaded with texture to kick-start the best flavourful experience you'll ever have. I'll make an outright confession here: these aren't as healthy as Rufus' baked sweet potato fries, but they're fries, so I'll fry … Continue reading chilli sweet potato fries

spiral curry puffs

February 29, 2012July 14, 201625 Comments

I wonder if anyone is finding today a particularly weird day. Because it's the 29th of Feb. I thought I'll put up a recipe for the occasion. A while back I tried a recipe for 2-toned spiral curry puffs I saw on Tes at Home's blog. Although my 2 tones didn't turn out as 2 tones, there … Continue reading spiral curry puffs

cauliflower stew

February 17, 2012July 14, 201612 Comments

I'm always in a battle when it comes to cauliflower. Cauliflower always gives me this nice set of straightforward arguments as to why I should not hate it. And I'm always replying with illogical responses like "but you make people burp - like ew!" I don't know what makes me love this dish so much now, … Continue reading cauliflower stew

zesty za’tar potatoes

November 5, 2011June 2, 20167 Comments

I came home from uni a couple of weeks ago, and found a plate of gorgeous looking potatoes sitting there waiting for me! 😀 I asked who'd made them, and how, but I was answered with a question. Unfortunately, I wasn't able to guess everything in this recipe card, but that didn't matter, because I … Continue reading zesty za’tar potatoes

homemade jam-filled doughnuts

November 2, 2011May 18, 20168 Comments

Now that the semester is slowly coming to end, my classes have started to drop, and scramble time for exam study is shining bright. In the hours that I once spent sitting in lectures, I've decided to trash study and prep for my great Eid morning tea/lunch, and a Saturday iftar dinner party. All this … Continue reading homemade jam-filled doughnuts

homemade sweet chilli sauce & spring rolls

October 23, 2011May 18, 201610 Comments

Today was a day of "if only"-s. If only .. If only.. If only.. Fried ones on the left, baked ones one the right 🙂 Today was also the day that I made an official decision that Asian cooking is that area which I sometimes struggle with. And that it takes a LONG time. Like 2 … Continue reading homemade sweet chilli sauce & spring rolls

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